Chicago Mob 360

1

Anthony Accardo








Birth: Apr. 28,   1906
Death: May 22,  1992

Organized Crime Figure. Born in Chicago, Illinois in  1906, he joined the city's organized crime family, the "Outfit," during  the late 1920s. He served under three bosses (Alphonse  Capone, Frank  Nitti, and Paul  Ricca), before becoming the boss himself. He expanded the Outfit's  influence to most of the western states, eventually succeeding in  allowing the Outfit total independence from the eastern mobs which had  their own ruling commission and territories. Anthony Accardo, who was  also known as the "Big Tuna," ruled the family from approximately 1943  until 1957, when he abdicated leadership to his underboss, Sam  (Momo) Giancana. When Giancana went to prison in 1965, he returned  to full control untiL  the early 1970s, when his new underboss Joseph  Aiuppa took the reigns - always with his supervision. His years on  the Chicago throne were remarkable by their brutality and bloodshed,  particularly on violators of the drug ban enforced in the city. He,  unlike other mob bosses throughout history, was serious about this rule.  When the Chicago leadership was decimated by Las Vegas casino skimming  convictions in the mid-1980s, he returned to the fold and reinstated a  new administration, remaining in the background to survey their  management. When he passed away in 1992, the family he had turned into a  vast army of money-making killers was a shell of its former self.
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Noteable Mob Hits


Big Jim Colosimo -- killed in his own cafe at 22nd and Wabash Avenue on May 11, 1920. Colosimo was then the top mob boss of Chicago. His death, believed ordered by underlings Al Capone and Johnny Torrio, Colosimo's nephew, made way for Capone's rise as Chicago's number one mobster. Colosimo ha dbrought Torrio and Capone to Chicago from New York. The FBI believes Colosimo was set up for the murder by a friend and guard, Big Jim O'Leary, with help from Torrio. O'Leary is the son of the Mrs. O'Leary whose cow is believed to have knocked down a lantern that started the famous Chicago Fire many years before. Colosimo was waiting at his restaurant with O'Leary alegedly preparing for a business meeting. The unknown gunman, believed to be Capone, fired two shots from behind a glass-paneled telephone booth, hitting Colosimo in the head once. See Genesis of Organized Crime in Chicago.

Dion "Deanie" O'Bannion -- The North Chicago gang boss was murdered in October, 1926 outside Holy name Cathedral, 735 N. States Street.

St. Valentine's Day Massacre -- Seven members of the Bugs Moran gang were gunned down allegedly by members of the Capone Gang. Capone was vacationing in Florida when the gunmen, preceded by three men dressed in Chicago Police Uniform, lined up the seven victims against the wall of this garage at 2122 N. Clark Street on Feb. 14, 1929. As the police stepped back, the two gunmen walked from behind and unloaded their machine guns into the backs of the unsuspecting Moran gang members. One of the men was the car mechanic employed at the garage. Capone's real target was George "Bugs" Moran, who happened upon the garage late, as the killers, wearing police uniforms, walked into the garage. Six of the victims died immediately, a seventh, Frank Gusenberg, lived for a few hours, declaring on his dying breath, "Coppers done it."

Jake Lingle -- He was a mob controlled reporter who worked at the Chicago Tribune, shot dead on June 9, 1930 in the Illinois Central Station at Randolph and Michigan Avenue. Lingle was owned by Chicago's Al Capone, working openly on his payroll while working for the Tribune. Lingle had once bragged, "I fixed the price of beer in this town!" Capone could put up with Lingle's boasts and flamboyance, but not his treachery. Lingle had taken $50,000 from Capone to influence a dog track operation, but never delivered. Capone had given Lingle a diamond studded belt buckle he was wearing when he body was found. Said Capone, "Jake was a dear friend of mine."

Machine Gun Jack McGurn -- He was Capone's chief hitman, one of two people identified as a triggerman in the St. Valentine's Day Massacre. He was gunned down himself at a bowling alley in February 13, 1936 on Milwaukee Avenue. Although he had once built a career as a nightclub owner and one of Capone's toughest killers, McGurn found himself penniless and abandoned. Although many suspected the hit was ordered by Capone, who felt McGurn had become a liability, the two killers are believed to have beenr emnants of the old Moran gang, who placed a comic Valentine in the victim's left hand that read: "You've lost your job; You've lost your dough; Your jewels and handsome houses. But things could be worse,y ou know. You haven't lost your trousers."

Richard Cain -- He served dual roles as an informant for the FBI and as a corrupt Chicago Cop working for the mob. He was killed in a sandwich shop at 1117 W. grand Avenue., on Dec. 20, 1973. A pair of unknown assailants had walked into the sandwich shop and blew away Cain's face in a hail of gunfire. A third gunman was stationed outside the shop communicating with a walkie talkie on guard for a potential surprise police bust.

Sam Giancana -- Certainly not the highest ranking member of the mob killed by his own mob family. But Giancana, who ran Chicago for years until his relations with a famous Vegas showgirl made him into a liability for the mob, was the highest ranking Chicago mobster murdered, killed in the basement of his home in Oak Park on June 19, 1975, most likely by someone he had known and had trusted as a close friend. Giancana had been exiled by the US government to a South American republic and had just returned to the states. Giancana had invited his killer into his home. He was murdered as he was frying sausage and preparing dinner for himself and his guest.

Allen Dorfman -- A crooked insurance executive, he was gunned down by his mob associates as he walked to his car outside a Lincolnwood hotel parking lot on Jan. 21, 1983. The mob was fearfull that Dorfman, sought as a witness by an FBI grand jury probe of organized crime and mob infiltration of Las Vegas, would "beef."

Anthony and Michael Spilotro -- Tony "The Ant" Spilotro was the mob's man in Las Vegas. His and the body of his brother Michael were found buried in a cornfield in Indiana on June 23, 1986. Spilotro's hit was reputedly ordered by Ferriola during a meeting at the Czech Restaurant that included Ernest Rocco Infelise and other mob leaders. The Chicago Laborers District Council Trusteeship Hearings transcripts revealed that Albert Tocco  and Dominic Palermo of Laborers local 5 in Chicago Heights, (McGough's local) was in on the hit, depicted gruesomely in the movie "Casino". Tocco's  wife "Betty" had to pick him up near the crime scene at a public phone booth. He had to use the phone to call her for a ride home after his accomplices left him in the corn field when they fled the burial scene. See Agent Pecoraro testimony in Chicago Laborers District Council Trusteeship hearings. With friends like that, who needs enemies. "Betty", a reliable informant, later led FBI agents to the phone booth and related what she was told happened.
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Cermak's House...Historic Landmark

Houses have histories, and the American Foursquare at 2348 S. Millard is connected to the only foreign-born mayor in Chicago history.
The 2 1/2 -story home was the residence of Anton Cermak from 1923 until his death in 1933. State officials said Wednesday that the National Park Service has placed the home on the National Register of Historic Places.
“This house is the only remaining structure that is closely associated with Mayor Cermak, and it is where he lived during the most important years of his political career,” said Jan Grimes, director of the Illinois Historic Preservation Agency, which runs the national register program in the state.
Understanding the potential of ethnic and racial voting coalitions, Cermak is credited with creating the Democratic Machine that ruled local politics for more than 50 years. Cermak was an alderman, Cook County Board president and Cook County Democratic chairman before he was elected mayor in 1931.
Records show his former home has been owned for years by Martha Miranda and Albert Vazquez. They could not be reached for comment.
The Lawndale home’s recognition as a historic site makes the owners eligible for tax incentives and grants for renovations. It is not a guarantee against demolition.
Cermak was born in 1873 in the current Czech Republic and came to Chicago with his parents a year later. His foreign birth was an issue in the mayoral race, with incumbent “Big Bill” Thompson making fun of his name and humble origins, calling him “Pushcart Tony.”
Cermak replied, “It’s true I didn’t come over on the Mayflower, but I came over as soon as I could.”
Cermak died in 1933 from an assassin’s bullet fired as the mayor was shaking hands with President-elect Franklin Delano Roosevelt in Miami. Cermak had rankled the Chicago mob as mayor, but gunman Giuseppe Zangara said his target was FDR, who was unhurt........Lol
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Chicago Beef...Mob Style



YOU WANTED THE RECIPE ??  HERE IT IS.............
The Italian beef sandwich is serious business in Chicago.   We're not fooling around here.  Everyone has their favorite place. Once  people make up there mind that's it.  There's no changing it.

Let's separate the favorites by territory.  Taylor Street has Al's No. 1 Italian Beef, Elmwood Park has Johnnie's Beef, River North has Mr. Beef, Buona Beef in Berwyne and Max's Famous Italian Beef on North Western Ave., AND my FAVE Frannies in Schiller Park, just to name a few.Where I come from many of us grew up with Al's.  After trying all the rest Al's still remains my favorite.
Now  that I touched on the legendary Chicago Italian beef sandwich lets get  to my not so famous recipe. You can try it at home.  It's good and  you'll enjoy it but don't even tell me the ones I mentioned are better,  I'm sure they are.  They've been making them a lot longer than I have.
Still I guarantee this Italian beef sandwich will be one of the best home recipes you'll make.
INGREDIENTS


  • 5 pound rump roast




  • 6 cloves of garlic chopped fine




  • 1 tsp dried oregano




  • 1 tsp of dried basil




  • 1 tsp of dried thyme




  • 1 onion slice




  • 2 cups of beef broth




  • 1/2 cup of red wine




  • 1/2 cup of water




  • 1 tsp fresh ground black pepper




  • 1 tsp salt




  • 3 red and green bell peppers




  • Italian Rolls

    PREPARATION




  • Mix garlic, oregano, basil, thyme, salt and pepper.




  • Rub mixture into beef.  Massage it thoroughly. Like you're on a date.




  • Place the beef in a large plastic bag and add 1 cup of broth, wine and onion.




  • Let marinate in the refrigerator for about 4 hours or overnight.




  • Heat oven to 350 degrees




  • Place roast in a roasting pan and pour the marinade over the roast.




  • Add the remaining broth and water.




  • Roast with no  lid for about 2 to 2 1/2 hours turning once within that time.




  • Remove roast and let stand till cool. Reserve juice.




  • Slice beef thin on a meat slicer.  If you don't have a slicer, get one.  You'll use it for a lot more things than roast beef.




  • Place beef in juice.




  • Cut peppers into slices and saute in oil until done.Slice  your rolls and pile on that juicy beef.  Add sweet peppers or  giardinera and eat.  Don't forget those napkins.  In the summer, try  this recipe on a grill.  Oh my goodness!

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    Little Italy Chicago



    From Wikipedia, the free encyclopedia


    Exterior view (in 1909) of the storefront office of P. Schiavone & Son, bankers and steamship agents, located at 925 South Halsted Street.Little Italy is located in the Near West Side community area of the city of Chicago, Illinois. It encompasses a 12 block stretch of Taylor Street east of Ashland Avenue and the streets to the north and south for several blocks in each direction. The neighborhood lies between the Illinois Medical District to the west and the University of Illinois at Chicago to the east. It is a neighborhood of strongly Italian influence.

    Little Italy never had a concentration of Italian-Americans that constituted a majority.[1] Other ethnicities have always been present in the area known as "Little Italy."[2] Nonetheless, the neighborhood was given its name due to the strong influence of Italians and Italian culture on the neighborhood throughout the 19th and 20th century.

    Though the Italian population declined throughout the late 20th century, many Italian restaurants and groceries remain in the formerly prominent Taylor Street corridor.[3] The neighborhood also hosts the National Italian American Sports Hall of Fame as well as the historic Roman Catholic churches Our Lady of Pompeii, Notre Dame de Chicago, and Holy Family  1940s to present Italians began arriving in Chicago in the 1850s in small numbers. By 1880, there were 1,357 Italians in the city.[4] By the 1920s, Italian cookery became one of the most popular ethnic cuisines in America, spawning many successful bakeries and restaurants—some of which prospered for generations and continue to influence the Chicago dining scene today.[3] By 1927, Italians owned 500 grocery stores, 257 restaurants, 240 pastry shops, and numerous other food related businesses that were concentrated in the Italian neighborhoods.[3] One success story is that of the Gonnella Baking Company, Chicago’s largest producer of Italian bread and rolls.[5]

    The immigration of Italians accelerated throughout the late 19th century and into the early 20th century. Chicago's foreign-born Italian population was 16,008 in 1900 and peaked at 73,960 in 1930.[4] The largest area of settlement was the Taylor Street area, but there were also 20 other significant Italian enclaves throughout the city and suburbs.


    1940s to present
    Following World War II, several developments hindered the cohesion of the community. The construction of the Eisenhower Expressway and the University of Illinois at Chicago Medical district forced many to move. The establishment of the Circle Campus of UIC in the 1960s by Mayor Richard J. Daley further dispersed the community. During the construction of the 100-acre UIC campus, 200 businesses and 800 homes were bulldozed in Little Italy, with 5,000 residents displaced.[6]

    By the end of the 20th century, Little Italy was one of many formerly high-profile elements of the city’s geography that had become a mere shadow of itself.[7] Few long-time residents are left in the community. Census data for the Taylor Street Little Italy tract showed only 1,280 people reporting Italian as their primary ancestry in 1990. In 2000, the number was 1,018.[8] However, Chicago’s foodways continue to rely on their roots in the intimate neighborhood cuisines, including cuisine from the surviving Italian restaurants in the formerly prominent Taylor Street corridor.[3]


    Recent gentrification
    Rents in the area have risen in the past few decades due to an influx of condominiums, townhouses, and the proximity of Little Italy to UIC and the Loop. An example of this gentrification: in the 1990 census, no homes in the Little Italy sample area were reported to be worth more than $400,000. By contrast, according to the 2000 census, 62 homes were reportedly worth more than $500,000, and 13 of those were worth at least $1 million.[8].


    Landmarks
    Two of the more significant landmarks of Little Italy were the Catholic churches of Our Lady of Pompeii and Holy Guardian Angel founded by Mother Cabrini.[9] Holy Guardian Angel was the first Italian congregation in Chicago. The parish was established in 1898, and the church was built on Arthington Street in 1899. Due to the burgeoning population, a second major Italian church, Our Lady of Pompeii, was founded in 1911.[10] The Holy Guardian Angel Church was razed for the construction of the expressway system.[11] The Our Lady of Pompeii Church is now a the Shrine of Our Lady of Pompeii.

    Hull House, Jane Addams' settlement house known for its social and educational programs was also located within the Little Italy area.

    In recent years, the National Italian American Sports Hall of Fame (founded in 1977 in Elmwood Park, Illinois) was relocated to a new building in Little Italy.


    Other "Little Italies" in Chicago

    A three story apartment house and a one story dwelling in Little Hell in September 1902.Several other areas in Chicago had significant Italian populations aside from Taylor Street, which has popularly been known as Chicago's "Little Italy."


    Little Sicily or "Little Hell"
    In the 22nd Ward on the city's Near North Side, a Sicilian enclave known alternately as "Little Sicily" and "Little Hell" was established in an area formerly populated by Scandinavians.[12] It was considered the most colorful Italian neighborhood,[9] and was home to 20,000 Italians by 1920.[9] However, the neighborhood no longer exists today due to the construction of the Cabrini-Green public housing projects on the site during and after WWII. By the mid 1960s, the rising violent crime rate and other social problems that came as a result of the housing projects caused an exodus of many of the original inhabitants of the area.[12]


    "Heart of Italy"
    On the city's South Side, a community centered on 24th and Oakley called "Heart of Italy" or "Little Tuscany" is composed mostly of Northern Italian immigrants. This neighborhood is home to the yearly Festa Pasta Vino, an Italian food and wine festival that claims to be "Chicago’s largest celebration of Italian culture".[13]


    References
    ^ a b Grinnell, Max. "Encyclopedia of Chicago "Little Italy"". Chicago Historical Society. Retrieved on 2007-02-07.
    ^ Binford, Henry C., "Multicentered Chicago", The Encyclopedia of Chicago, p. 548-9, Eds. Grossman, James R., Keating, Ann Durkin, and Reiff, Janice L., 2004, The University of Chicago Press, ISBN 0-226-31015-9
    ^ a b c d Poe, Tracy N., "Foodways", The Encyclopedia of Chicago, p. 308-9, Eds. Grossman, James R., Keating, Ann Durkin, and Reiff, Janice L., 2004, The University of Chicago Press, ISBN 0-226-31015-9
    ^ a b Vecoli, Rodolph J., "Italians", The Encyclopedia of Chicago, Eds. Grossman, James R., Keating, Ann Durkin, and Reiff, Janice L., 2004, The University of Chicago Press, ISBN 0-226-31015-9
    ^ Kraig, Bruce, "Food Processing", The Encyclopedia of Chicago, p. 304, Eds. Grossman, James R., Keating, Ann Durkin, and Reiff, Janice L., 2004, The University of Chicago Press, ISBN 0-226-31015-9
    ^ Leroux, Charles, "Cold Shoulder: UIC and its neighborhood are thriving but the two have yet to embrace", Chicago Tribune, September 25, 1991.
    ^ Binford, Henry C., "Multicentered Chicago", The Encyclopedia of Chicago, p. 552, Eds. Grossman, James R., Keating, Ann Durkin, and Reiff, Janice L., 2004, The University of Chicago Press, ISBN 0-226-31015-9
    ^ a b Paolini, Matthew and Craig Tiede, "Economic upswing in Little Italy comes with a price" Medill News Service. December 1, 2005.
    ^ a b c Candeloro, Dominic (2006). "[http://www.virtualitalia.com/ch/chicago_italians1.shtml chicago's italians immigrants, ethnics, achievers, 1850-1985 - part 1]". virtualitalia.com. Retrieved on 2007-04-19.
    ^ Candeloro, Dominic Lawrence Chicago's Italians: Immigrants, Ethnics, Americans p. 24
    ^ Candeloro, Dominic (2006). "[http://www.virtualitalia.com/ch/chicago_italians2.shtml chicago's italians immigrants, ethnics, achievers, 1850-1985 - part 2]". virtualitalia.com. Retrieved on 2007-04-19.
    ^ a b Seligman, Amanda, "Cabrini-Green", The Encyclopedia of Chicago, Eds. Grossman, James R., Keating, Ann Durkin, and Reiff, Janice L., 2004, The University of Chicago Press, ISBN 0-226-31015-9
    ^ "Chicago's Festa Pasta Vino". Retrieved on 2007-02-08.

    From Wikipedia, the free encyclopedia